The consumption of electrolyzed diminished water, typically marketed beneath particular model names, is proposed to supply numerous benefits. This water undergoes a technique of electrolysis, altering its pH and oxidation-reduction potential (ORP). Proponents recommend this alteration leads to water with enhanced hydrating properties and antioxidant capabilities.
Potential benefits attributed to the sort of water embody improved hydration on account of smaller water molecule clusters, and the scavenging of free radicals inside the physique due to its destructive ORP. Some research, although typically preliminary and requiring additional investigation, point out a doable function in decreasing oxidative stress and irritation. The idea originated from observations of water sources with naturally excessive pH and antioxidant properties.
